Gourmet Seafood and Steaks
All of our seafood is hand picked by Chef Ben. You will find that our seafood is some of the freshest around. Chef Ben deals directly with the local fishermen.
All entrees come with house or Caesar salad and garlic rolls.
Substitute soup for salad $ 1.50. Add alfredo sauce to any side pasta..$ 1.95
If you don't see what you want just ask and Chef Ben will try to accomodate you
Linguine & Clams:
Fresh Littleneck clams sauteed in white wine and garlic with red or white sauce..
$ 19.95
Shrimp Scampi:
Jumbo gulf shrimp sauteed in garlic and wine with a hint of lemon.Served over linguine pasta.
$ 19.95
Linguine & Scallops:Fresh jumbo sea scallps sauteed with garlic, white wine, and chopped tomatoes and served in our pink sauce.
Market Price
Linguine & Shrimp:
Jumbo gulf shrimp sauteed with garlic and wine. Your choice of red, white or pink sauce.
$ 19.95
Shrimp Parmesan:Jumbo gulf shrimp lightly breaded then sauteed. Served over linguine with red sauce.
$ 19.95
Linguine & Mussels:Fresh black mussels sauteed in white wine and garlic with red or white sauce.
$ 19.95
Mussels and Calimari Fradiablo:Mussels and calamari sauteed with onion, garlic, and wine with a hint of spice. Served over linguine in our red sauce.
$ 19.95
Steaks
All of our steaks are cut daily in our kitchen from fresh USDA Black Angus cuts and cooked to perfection All steaks come with your choice of fries, steamed broccoli, mashed potatoes or side pasta. Add mushrooms or onions to any steak $1.00
Not responsible for tenderness of meat when ordered well done.New York Strip 16oz $ 29.95
We needle this steak and trim it to perfection to be at the ultimate tenderness.
Our Signature Filet Mignon $ 34.95
One 8oz medallion covered with portobello mushrooms and served with a brandy Jack Daniels Dijon mustard cream sauce or a port wine sauce.
Absolutely Amazing!"
Call us today to make your reservations at one of the best kept secrets in Florida! (813) 909-9694